Winemaking

Harvest at Maturity

The grapes are carefully selected and harvested at the optimal moment to reveal their full aromatic richness.

Each grape variety is vinified separately in dedicated vats or barrels in order to preserve its identity and typical characteristics.

The grapes ferment under precise control to extract color, aromas and structure without altering the wine's elegance.

Wines from different grapes varieties, terroirs, and plots are carefully blended to create harmonious and expressive wines.

Depending on the desired profile, the wines are aged in oak barrels or vats to achiee a perfect balance between finesse and power.

The influence of the moon accompanies each stage, from the vineyard to bottling, to reveal the balance and finesse of the wine.